Bar
From date night to bachelorette parties, the Wine on High bar is a great spot an evening out. Enjoy wine by the glass, flights, draft beer, and delicious cocktails. Hungry? Pair your drink with classic bar eats from the Hubbard Grille kitchen. Looking to go off menu? Purchase any wine label in the retail shop and uncork it at the bar. Whatever your style, Wine on High has something for you.
Weekly Specials
Happy Hour
Monday thru Friday · Noon to 6pm
Weekdays from noon to 6pm enjoy $5 craft beer, $5 house wine pours, $7 select cocktails, and $2 off food. Some restrictions apply.
$4 Mimosas
Every Sunday · All Day
Stop by before brunch or after. Our mimosas are $4 all day every Sunday!
Bar Menu
Wine Pours
Whites
Pacific Rim J Riesling 8
Columbia Valley, Washington – apricot, jasmine, and semi-dry
Rocca Pinot Grigio 8
Friuli-Venezia, Italy – fresh and fruity with notes of lemon, peach and almond
Santa Cristina Bianco 9
Toscano, Italy – green apple, pineapple, lemon, ripe and soft
Basa Blanco 10
Rueda, Spain – yellow plum, white peach, clean and crisp
La Croix de Sainte-Clement Bordeaux Blanc 10
Bordeaux, France – floral, citrus, fresh with a creamy finish
Sea Pearl Sauvignon Blanc 10
Marlborough, New Zealand – grapefruit, lemon, and passion fruit
Talbott Kali Hart Chardonnay 13
Montery, California – pineapple, honeydew, minerality, and French oak
Reds & Rosé
Charles Bieler Pere et Fils Rosé 9
Provence, France – savory and citrus notes are framed by a mineral core
Duck Pond Pinot Noir 12
Willamette Valley, Oregon – cherry, raspberry, vanilla, and soft
Brancaia Toscano 12
Toscano, Italy – dry fruit, berries, chocolate, and elegant
Rivarey Tempranillo 9
Rioja, Spain – raspberry, cherry, vanilla, and silky smooth
Chateau Grand Rousseau Bordeaux 9
Bordeaux, France – red fruit, savory, and classic
Juan Gil Monastrell 12
Jumilla, Spain – juicy, silken, spicy and yummy
Alta Vista Malbec 9
Mendoza, Argentina – ripe red fruits, vanilla coffee, and spices
Bonny Doon A Proper Claret 10
North Coast, California – rich spiced red plums, herbs, and balanced
Merf Cabernet 11
Columbia Valley, Washington – blackberry, vanilla, and subtle spice notes
Sparkling
Chloe Prosecco 9
Prosecco, Italy – peach, citrus, white flowers and minerality
Le Grand Courtage Blanc de Blanc 8
France – granny smith apple, strawberry and brioche
Apaltagua Granate 9
Colchagua Valley, Chile – juicy, strawberries and raspberries with a vibrant finish
Fantini Gran Reserve Rosé 11
Abruzzo, Italy – raspberries, strawberries and red currant dance along your palate
Schramsburg Blanc de Blanc half 28
Calistoga, California – apple, tropical fruit, vibrant and delicious
Sweet & Dessert
Capasaldo Peach Moscato 9
Lombardy, Italy – peach, honeysuckle, and citrus
Villa M Brachetto 9
Piemonte, Italy – sweet with flavors of strawberry and plum and a light effervescence
Chocolate Shop 8
Caldwell, Idaho – cherry tootsie pop with a chocolate center
Grahams Ruby Porto 10
Portugal – aged in oak for a fine balance of fruitiness and nuttiness
Taylor Fladgate Tawny Porto 10
Portugal – juicy berry, nuttiness, and mellow chocolate
Noval Black 10
Portugal – bright aromatics, incredible freshness and perfect balance
Something else in mind?
Shop for your favorite bottle or try something new. You are welcome to purchase any bottle of wine in the shop and enjoy it at our bar.
Corkage Fee 10
Wine Flights
New World 15
Pacific Rim J Riesling
Columbia Valley, Washington – apricot, jasmine, and semi-dry
Duck Pond Pinot Noir
Willamette Valley, Oregon – cherry, raspberry, vanilla, and soft
Bonny Doon A Proper Claret
North Coast, California – rich spiced red plums, herbs, and balanced
Old World 15
Basa Blanco
Rueda, Spain – yellow plum, white peach, clean and crisp
Chateau Grand Rousseau Bordeaux
Bordeaux, France – red fruit, savory, and classic
Juan Gil Monastrell
Jumilla, Spain – juicy, silken, spicy and yummy
Sparkling 15
Le Grand Courtage Blanc de Blanc
France – granny smith apple, strawberry and brioche
Apaltagua Granate
Colchagua Valley, Chile – juicy, strawberries and raspberries with a vibrant finish
Fantini Gran Reserve Rosé
Abruzzo, Italy – raspberries, strawberries and red currant dance along your palate
Sweet 15
Capasaldo Peach Moscato
Lombardy, Italy – peach, honeysuckle, and citrus
Villa M Brachetto
Piemonte, Italy – sweet with flavors of strawberry and plum and a light effervescence
Chocolate Shop
Caldwell, Idaho – cherry tootsie pop with a chocolate center
Create Your Own 15
Choose any three labels from the glass pour list to build your own flight.
Cocktails
America’s Sweetheart 12
New Amsterdam Vodka, Dolin Blanc, simple syrup, cranberry juice, soda; garnished with an oragne wheel and orange zest
A Long Kiss Goodnight 11
New Amsterdam Vodka, Baileys Irish Cream, chocolate liqueur; served up with a cherry
Peach 75 10
Aviation Gin, Peche, peche liqueur, simple syrup; served in a white wine glass with a lemon twist
Red Beard 10
house infused hibiscus rum, Fever Tree Ginger Beer, lime
The Irishman’s Fall 9
Jameson, seasonal cider, cardamom bitters; served in a copper mug with a cinnamon stick
Jalapeño Margarita 13
Herradura Silver Tequila, Cointreau, house infused jalapeño syrup, Sumac rim, lime
Beer
Our beer selections rotate frequently.
Please ask your bartender about the draft and bottled brews we are pouring today.
Food
fresh from the Hubbard kitchen – click here to download the menu
Bacon Wrapped Dates* 12
gorgonzola stuffed dates wrapped, with applewood bacon, baby arugula, red wine reduction
Calamari 11
fresh calamari, capers, crisp lemon wheels, spicy tomato sauce
Tuna Crudo* g 13
sushi grade ahi tuna, roasted tomatoes, crispy chickpeas, baby arugula, evoo, fresh lemon zest; served with toasted crostini
Assorted Chocolate Truffles 6
rotating flavors of bittersweet chocolate truffles
Classic Hummus 8
served with seasoned tortilla chips and fresh vegetable crudite
Cheese Board 15
rotating mix of soft, hard, & bleu cheeses served with red wine figs, crispy chickpeas, and crackers
Charcuterie Board 17
braesola, speck, prosccuitto, mortadella, & sopressata served with red wine figs, marinated olives, and crackers
Strawberry Balsamic Tart 8
housemade strawberry preserves, balsamic glaze, shortbread cookies, fresh whipped cream
Bar Snacks
Spiced Walnuts 3
Marinated Olives 3
Crispy Chickpeas 3
g Prepared Gluten Free Upon Request
* The FDA warns that consuming raw or undercooked meat and seafood could cause illness.