Bar

From date night to bachelorette parties, the Wine on High bar is a great spot an evening out. Enjoy wine by the glass, flights, draft beer, and delicious cocktails. Hungry? Pair your drink with classic bar eats from the Hubbard Grille kitchen. Looking to go off menu? Purchase any wine label in the retail shop and uncork it at the bar. Whatever your style, Wine on High has something for you.

Weekly Specials

Happy Hour

Tuesday thru Friday · Open to 6pm

Weekdays until 6pm enjoy $6 house wine pours, $7 select cocktails, and $2 off food. Some restrictions apply.

$6 Mimosas & Rosés

Every Sunday

Stop by before or after Sunday brunch. Our mimosas and house rosé pours are $6 all day!

Bar Menu

Download

Wine Pours

Whites

The Seeker Riesling  10

Mosel, Germany – Notes of citrus, stone fruits and pineapple with a slightly sweet finish.

Empire Estate Dry Riesling  11

Finger Lakes, New York – Flavors of apricot, lime & grapefruit lead to a savory mineral finish.

Wilhelm Walch “Prendo” Pinot Grigio  10

Alto Adige, Italy – Aromas of lemon-lime, pear, apricot with medium acidity.

Arona Sauvignon Blanc  11

Marlborough, New Zealand – Notes of grapefruit, white peach and lemongrass. Crisp and refreshing.

Alexakis Assyrtiko  12

Crete, Greece – Notes of passion fruit, mango, citrus with a salinity finish.

Annabella Chardonnay  13

Napa Valley, California – Flavors of juicy pear, white nectarine, and Meyer lemon and a hint of toasted almonds.

Reds & Rosés

Broadbent Vinho Verde Rosé 10

Portugal – Notes of strawberry, pomegranate, and orange zest with a light effervescence.

Gerard Bertrand Cotes du Rosé 13

Languedoc, France – Fresh fruits of peaches, red berries, and cassis are balanced out with orange blossom.

Wildstock Pinot Noir 12

Willamette, Oregon – Notes of strawberry, raspberry, floral with earthier notes of mushroom and truffle.

Rene Chianti Classico 10

Chianti, Italy – Flavors of cherry, red fruit with an herbaceous finish.

Senorio de P. Pecina Cosecha Tempranillo 10

Rioja, Spain – Aromas of plum, blackberries, black currant with a hint of balsamic.

Chateau Grand Rousseau Bordeaux 11

Bordeaux, France – Rich palate of black fruit with structured tannins. Medium bodied.

Ironstone Cabernet Franc 11

Lodi, California – Aromas of cherry, raspberry with hints of spice and vanilla undertones.

Amayala Malbec 12

Mendoza, Argentina – Notes of blackberry, dark plum, herbs and spices. A lush finish.

Goldschmidt Katherine Cabernet Sauvignon 13

Alexander Valley, California – Flavors of ripe raspberries, black cherry and plum lead to a mocha silky finish.

Sparkling

Jeio Prosecco  11

Italy – Bursting with notes of green apple, white peach, citrus, and pear.

Poema Brut Cava 10

Spain – Notes of Granny Smith apple aromas with toasted bread.

Le Grand Courtage Brut Rosé Sparkling  12

France – Aromas of fresh strawberry and raspberry combine with notes of lilac and violet.

Taittinger Champagne Half Bottle  35

Reims, France – Aromas of fruit, peach, white flowers, and brioche.

Sweet & Dessert

Avive Peach Moscato  9

Provence, France – Flavors of sun ripened peaches with a slight fizz on the end.

Villa M Berry Moscato 9

Italy – Aromas of freshly picked berries with an effervescent finish.

Sweet Walter Blackberry  9

Upstate New York – Reminiscent of Hubba Bubba as it floods the palate with sweet blackberry fruits.

Corkage Fee 10

Shop for your favorite bottle or try something new. You are welcome to purchase any bottle of wine in the shop and enjoy it at our bar.

Wine Flights

Born In The USA 15
Empire Estate Dry Riesling – Finger Lakes, New York – Flavors of apricot, lime & grapefruit lead to a savory mineral finish.
Wildstock Pinot Noir – Willamette, Oregon – Notes of strawberry, raspberry, floral with earthier notes of mushroom and truffle.
Ironstone Cabernet Franc – Lodi, California – Aromas of cherry, raspberry with hints of spice and vanilla undertones.
Come Fly With Me 15
Alexakis Assyrtiko – Crete, Greece – Notes of passion fruit, mango, citrus with a salinity finish.
Broadbent Vinho Verde Rosé – Portugal – Notes of strawberry, pomegranate, and orange zest with a light effervescence.
Rene Chianti Classico – Chianti, Italy – Flavors of cherry, red fruit with an herbaceous finish.
Sweet Escape 15
Avive Peach Moscato – Provence, France – Flavors of sun ripened peaches with a slight fizz on the end.
Villa M Berry Moscato – Italy – Aromas of freshly picked berries with an effervescent finish.
Sweet Walter Blackberry – Upstate New York – Reminiscent of Hubba Bubba as it floods the palate with sweet blackberry fruits.
Golddigger 15
Jeio Prosecco – Italy – Bursting with notes of green apple, white peach, citrus, and pear.
Poema Brut Cava – Spain – Notes of Granny Smith apple aromas with toasted bread.
Le Grand Courtage Brut Rosé Sparkling – France – Aromas of fresh strawberry and raspberry combine with notes of lilac and violet.

Create Your Own 20

Choose any four labels from the glass pour list to build your own flight. Excludes Taittinger Champagne Half Bottle

Cocktails & Beer

Cocktails

Moment 4 Life  11

Villa M Berry Moscato, fresh lime, soda, on the rocks

Light My Fire  14

bourbon, muddled Luxardo Cherries & orange, cherry bitters, on the rocks

No Woman, No Cry  13

bourbon, Aperol, ginger beer, lime, bitters, on the rocks

Purple Rain  12

gin, Luxardo Liqueur, créme de violette float, lemon, served up

Good Vibrations  12

vodka, pineapple juice, elderflower liqueur, lime, prosecco, served up

12

Boys of Summer  11

white rum, muddled lime, simple syrup, soda, on the rocks

Despacito  12

silver tequila, Cointreau, lime, passion fruit purée, spicy salted rim, served up

Young & Beautiful  12

gin, elderflower liqueur, grapefruit, prosecco, served up

Bottles & Cans

Sierra Nevada Pale Ale California, 5.6%  
New Belgium “Fat Tire” Red Ale Colorado, 5.2%  
Rhinegeist “Truth” IPA Ohio, 7.2%  
Rhinegeist “Knowledge” Imperial IPA Ohio, 8.5%  
Rhinegeist “Wowie” Fruited Ale Ohio, 6.2%  
Miller Lite Wisconsin, 4.2%  

Drafts

Rhinegeist “Truth” IPA Ohio, 7.2%  

Food

Bar Snacks

Chex Mix  3
Marinated Olives gfr 4

imported, house marinated

Hummus gfr 6

housemade chips, assorted veggies

Crispy Chickpeas 4

smoked paprika, parsley, garlic

Appetizers

Jalapeño Corn Bread  8.99

baked fresh daily; served with maple honey butter

Southwestern Skillet Dip gfr 11.99

roasted tomato, peppers, beans, white cheddar, red onion, chipotle sour cream, local tortilla chips

Short Ribs & Shrimp gfr  13.99

pulled beef short rib, sautéed shrimp, white cheddar grits, tomato jus

Crispy Brussels Sprouts  9.99

a Hubbard classic – crispy sprouts, red wine reduction

Fresh Burrata  14.99

served with crostini & seasonal accompaniments

Tuna Tartare* gfr 13.99

sushi grade ahi tuna, black garlic, soy, sesame yum yum sauce, cucumber, avocado, crispy wontons

Sweet & Spicy Calamari* 13.99

fried calamari, jalapeño, lemon, daikon sprouts, sweet & sour aioli, sesame seeds

Fried Chicken Sliders (3) 11.99

all natural chicken tenders, cider-honey glaze, mayonnaise, pickle, toasted bun

Boards

Cheese Board  15.99

rotating assortment of cheeses served with red wine figs, crispy chickpeas, and crackers

Charcuterie Board gfr  15.99

braesola, speck, prosccuitto, mortadella, & sopressata served with red wine figs, marinated olives, and crackers

Cheese & Charcuterie Board gfr  17.99

a delicious combination of both boards

Desserts

S’mores Cake  10

toasted marshmallow on chocolate cake, graham cracker, housemade caramel & chocolate sauce

Brownie & Blondie Sundae For Two 14

half brownie, half blondie, local triple vanilla ice cream, chocolate sauce, whipped cream, sunflower butter buckeye (peanut free)

Vanilla-Honey Creme Brulee  10

creamy custard & caramelized turbinado sugar with a touch of natural honey sweetness

Strawberry Upside Down Cake  10

served warm with local triple vanilla ice cream

Blood Orange Compari Sorbet  10

with mixed berry coulis

gfr Prepared Gluten Free Upon Request  vr Prepared Vegetarian Upon Request *The FDA warns that consuming raw or undercooked meat and seafood could cause illness.