Bar

From date night to bachelorette parties, the Wine on High bar is a great spot an evening out. Enjoy wine by the glass, flights, draft beer, and delicious cocktails. Hungry? Pair your drink with classic bar eats from the Hubbard Grille kitchen. Looking to go off menu? Purchase any wine label in the retail shop and uncork it at the bar. Whatever your style, Wine on High has something for you.

Weekly Specials

Happy Hour

Tuesday thru Friday · Open to 6pm

Weekdays until 6pm enjoy $6 house wine pours and $7 select cocktails. Some restrictions apply.

Sunday Specials

$6 Mimosas · $8 Frozé · $12 Flights

Come in every Sunday from open to 3pm and enjoy $6 mimosas & rosé, $8 frozé, and $12 select wine flights!

Bar Menu

Wine Pours

Whites

Pacific Rim Riesling 10

Columbia Valley, Washington – 100% Riesling – Notes of Jasmine, pear, and apple.

Rocca di Montemassi Calasole Vermentino 12

Tuscany, Italy – 100% Vermentino – Notes of apples, citrus, and almonds.

Drylands Sauvignon Blanc 13

Marlborough, New Zealand – 100% Sauvignon Blanc – Busting with passionfruit, pink grapefruit, and citrus.

Trivento White Malbec 10

Mendoza, Argentina – 100% Malbec – Red apples, raspberries, and green citrus lead to a crisp finish.

Hess Shirtail Creek Chardonnay 13

Monterey, California – 100% Chardonnay – Apple, pear, lemon zest, citrus, and tropical notes.

Bonny Doon Le Cigare Orange 13

Central Coast, California – blend of Grenache Blanc, Pinot Gris, Pinot Blanc, Chenin Blanc, Grenache Gris, Orange Muscat & Vermentino – Notes of apricot, peach, and citrus peel. Organic & Vegan

Reds & Rosés

Château Sainte Marguerite Symphonie Rosé 14

Provence, France – blend of Grenache, Cinsault & Rolle – Flavors of white peach, watermelon, and grapefruit. Organic & Vegan

Acrobat Pinot Noir 13

Rogue & Willamette, Oregon – 95% Pinot Noir, 5% Gamay – Notes of bing cherry, raspberry, plum with hints of mocha and cinnamon. Organic

Marques de Casa Concha Carmenere 13

Central Valley, Chile – 91% Carmenere, 6% Cabernet Sauvignon, 3% Merlot – Packed with blueberries & wild berries that lead to a juicy finish and soft tannins. Vegan

Allegrini Palazzo del Torro Rosso 13

Veneto, Italy – blend of Corvina, Corvinone & Rondinella – Ripe plum, cherry, spiced chocolate, and coffee. Organic

Two Hands “Hopes & Dreams” Red Blend 14

Barossa Valley, Australia – 43% Grenache, 32% Shiraz, 12% Cabernet Sauvignon, 11% Mourvèdre, 2% Carignan – Raspberries, black currant, lavender, and white pepper.

Francis Ford Coppola Diamond Cabernet Sauvignon 14

California – 100% Cabernet Sauvignon – Notes of cherry, cranberry, and blackberry with a vanilla and cocoa kiss.

Orin Swift 8 Years in the Desert 22

California – blend of Zinfandel, Petite Sirah & Syrah – Blackberry, raspberry, plum, and espresso bean.

Sparkling

Casillero del Diablo “Devil’s Brut” Sparkling 13

Limari Valley, Chile – blend of Chardonnay & Pinot Noir – Notes of green apple & citrus with a minerality finish. Organic & Vegan

Poema Brut Rosé Cava 14

Catalonia, Spain – 100% Trepat – Notes of strawberries, raspberries, citrus with hints of grapefruit. Vegan

Lamarco Prosecco 12

New Mexico – 100% Glera – Notes of green apple, citrus, honeysuckle, juicy peach and lemon.

Mumm Napa Cuvée M 14

Napa, California – 48% Pinot Noir, 45% Chardonnay, 7% Pinot Gris – Notes of peach, red berries, and pear with fresh baked bread. Vegan

Nicolas Feuillatte Champagne Brut (187ml) 21

Champagne, France – 40% Pinot Noir, 40% Pinot Meunier, 20% Chardonnay – Notes of pear, apple, citrus with a creme brûlée finish. Organic & Vegan

Sweet & Dessert

Castello di Poggio Moscato d’Asti DOCG 11

Piedmont, Italy – 100% Moscato – Notes of white peach, honey, and orange blossom. Vegan

Villa M Peach Moscato 11

Piedmont, Italy – 100% Moscato – Fresh and juicy peaches intertwine with delicate bubbles that dance along the tongue.

Castello di Poggio Sweet Red 10

Piedmont, Italy – 100% Bonarda – Notes of red cherries & red berries with lively effervescent that lead to a juicy finish. vegan

Jules Loren Blue 10

Spain – blend of Spanish red & white varietals – Notes of blueberries & red berries with tantalizing bubbles.

Corkage Fee 12

Shop for your favorite bottle or try something new. You are welcome to purchase any bottle of wine in the shop and enjoy it at our bar.

Wine Flights

Staycation 20
2 Reds & 2 Whites – Keep it stateside and taste 4 delicious domestics from our current glass pours.
Eurotrip 20
3 Reds & 1 White – Book this flight and taste 4 great wines from across the pond.
All Inclusive 21
4 Sparkling – Love bubbly? This is the flight for you. Enjoy 4 tastes from our current Sparkling pours.
Sweet Escape 20
4 Sweets – Want something sweet but can’t choose just one? Pick this flight and try all of our current Sweet pours.
Magical Mystery 20
Monthly themed tasting handpicked by our sommelier.
Book Your Own Flight 20
Choose 4 wines* from the current Wine Pours list.

Cocktails & Beer

Cocktails

Wine on High Sangria  11

housemade seasonal sangria with fresh fruit

New York State of Mind  12

Maker’s Mark Bourbon, Noilly Prat Vermouth, orange bitters

Roxanne 15

VOhio Vodka, Cantera Negra Tequila, cold brew coffee, Baileys Irish Cream

Cruel Summer 14

dark rum, light rum, Aperol, lime juice, pineapple juice

Despacito  12

Patrón Silver Tequila, Cointreau, lime juice, passion fruit syrup, Tajín rim

Frére Jacques 75  13

Empress Gin, lemon juice, simple syrup, sparkling wine

Classic Cocktails

available upon request – Cosmo, Martini, Old Fashioned, Negroni, Kviv Mule, Dark & Stormy, New York Sour

Beer

Our beer selections rotate frequently. Ask what we are serving today.

Food

Delicious easts from the Hubbard Grille kitchen. Available Tuesday through Sunday starting at 4pm.

Bar Snacks

French Fries  6
Sweet Potato Fries  7
Truffle Parmesan Fries  8
Crispy Chickpeas 5
Housemade Herbed Goat Cheese g 7

served with crostinis

Hummus g 8

served with housemade chips, assorted veggies

Appetizers

Jalapeño Corn Bread  10

baked fresh daily; served with maple honey butter

Sweet & Spicy Calamari 16

fried calamari, jalapeño, lemon, sweet & sour aioli, sesame seeds

Short Ribs & Shrimp g  16

pulled beef short rib, sautéed shrimp, white cheddar grits, tomato jus

Tuna Tartare* 18

sushi grade ahi tuna, black garlic, sesame yum yum sauce, cucumber, crispy wontons

Baked Mac & Cheese 8

Boards

Cheese Board g  17

chef selected assortment of cheeses, crispy chickpeas, figs, marinated olives, cornichons, served with crostini

Charcuterie Board g  17

chef selected assortment of meats, crispy chickpeas, figs, marinated olives, cornichons, served with crostini

Cheese & Charcuterie Board g  18

chef selected assortment of meats and cheeses, crispy chickpeas, figs, marinated olives, cornichons, served with crostini

Flatbreads

Pepperoni Flatbread 17

local pepperoni, provolone, mozzarella, house marinara

Mushroom & Spinach 17

button mushrooms, caramelized onions, spinach, house four cheese blend

Margherita Flatbread 16

local heirloom tomatoes, fresh mozzarella, basil, garlic oil, balsamic drizzle

BBQ Short Rib Flatbread 18

braised beef short rib, banana pepper, Amish cheddar, crispy onion, Hub BBQ sauce drizzle

Buffalo Chicken 16

grilled chicken, Amish cheddar, diced tomato, thin sliced celery, Hub Buffalo sauce, ranch drizzle

Sliders

3 Sliders, served with Pickle Spear & French Fries

SUB: Sweet Potato Fries +1 · Truffle Parmesan Fries +2

Fried Chicken Sliders 16

all natural chicken tenders, cider-honey glaze, pickle chip, toasted bun topped with maple honey butter and pink himalayan sea salt

Braised Beef Short Rib Sliders 16

chimichurri slaw, green onion & garlic aioli

Veggie Sliders 17

sautéed mushrooms, caramelized onions, crispy carrots, sriracha garlic aioli slaw

Desserts

Mini Lava Cake g 10

chocolate drizzle, whipped cream, topped with chocolate covered cherry

Brownie Sundae 10

local Blue Bunny Vanilla Ice Cream, topped with housemade whipped cream, chocolate and caramel drizzle

Vanilla-Honey Creme Brulee g 10
Apple Caramel Upside-Down Cake 10

g: Prepared Gluten Free Upon Request

v: Prepared Vegetarian Upon Request

Note: We offer gluten free items but Hubbard’s kitchen is not gluten free.